HISTORY
SINGULAR TRUFFLE is a family business specialized in the production and distribution of the Black Truffle “Tuber Melanosporum”. It is located in the town of Sarrión, about 40 km from the city of Teruel.
SINGULAR TRUFFLE was born from the hand of Luis Rozalén, son of José Rozalén. Nurseryman and pioneer in the mycorrhization of seedlings with Black Truffle, is one of the first nurseries registered in the Official Register of Nurseries of the D.G.A. (Diputación General de Aragón) in terms of mycorrhized plant. Its truffle seedlings are controlled by the D.G.A., thus certifying the quality of its mycorrhized seedlings of Black Truffle “Tuber Melanosporum”.
Their extensive experience in the sector has shown them that the best production is obtained from the planting of native species of the area and the natural environment that characterizes it. For their optimal growth and development they need specific conditions that are ideally located in this area of natural development.
Luis Rozalén, has followed the legacy of his father, with a more modern vision and adapted to new times, but with the values and respect for the land that has seen him born, grow and live. The Rozalén family has created several lines of business focused on the Truffle sector. They are nurserymen, producers, distributors and have created their own substrate that guarantees the production of truffles with a Premium quality: Turbatruf. Its shape as well as its characteristic aroma and flavour make it the highest quality truffle in its area. Our irrigation methods based on ponds or flexible cisterns ensure that the production has the optimum level of humidity.
With these four lines of business, it becomes one of the largest and most complete trufflegrowing companies in the world.
“Singular truffle is born to distribute and position the truffle of Sarrion and its surroundings in the world”.